What was once Little Germany’s ‘little secret’ is quickly becoming a favourite restaurant amongst food enthusiasts across the region, as Cona continues to delight Bradford’s diners.
The halal fine dining specialists have certainly had an eventful year, from their initial launch date just six months ago, to being selected to prepare a special Eid feast for more than 160 guests at 10 Downing Street.
“Since we opened, Cona has won plaudits from hundreds of diners and gained a very positive newspaper restaurant review,” explained Armi Ahmed, who is co-owner of the restaurant with Oman Rana.
“We have only been here a few months in Bradford so to be selected to cook for the Prime Minister and his guests is a bit unbelievable.
“A lot of credit has to go to our head chef, Gavin Jackson, who designed and planned the final menu after great consideration. His choices were based around the current seasons of autumn and winter and he deserves a lot of credit.”
As the reputation of Cona continues to grow, the simplicity and quality halal dishes which were at the heart of the restaurant since day one, still remains today.
The understated décor provides the perfect environment for diners to enjoy an array of dishes and experience flavours which will delight all palates.
Menus change with the seasons ensuring new dishes are constantly added and keeping the choices fresh for visitors, with the new autumn line-up likely to tantalise customer’s taste buds.
A wide choice of starters, mains and desserts, mean that whether it is a mouth-watering duck, venison or quail which you most desire, you will not be disappointed.
Why not experience a true taste of Cona at the end of this year with a special New Year’s party set to be held at the restaurant.
A specialised menu has already been developed by Michelin-standard chefs, so why go anywhere else to welcome in 2015 in style.
20 East Parade,
Tues-Sat: Lunch: 12pm -3pm, Dinner: 6pm -11pm